About
Vittorio Pizzeria - contemporary Neapolitan pizza (Pizzeria Napoletana Contemporanea) in central Alexandroupoli, one of the city's most popular and authentic spots for Italian pizza.
- Naturally leavened, light dough and quality Italian ingredients such as fior di latte mozzarella and guanciale.
- Standout pizzas: Boscaiola (mushroom-parmesan cream with guanciale), 3-peat (herb cream, prosciutto, pistachio) and the spicy Nduja.
- Handmade panini using their own dough (e.g. Caprese with basil pesto, Classico).
- Authentic handmade tiramisu.
- Dine-in, online ordering for take away from their official site, and delivery via well-known platforms.
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Zourafa
Zourafa Fish & Meat Restaurant combines seafood with a selection of meat dishes, offering a varied approach to Greek dining. The menu includes fresh fish, seafood meze and selected meat specialities. Fish and seafood form an important part of the menu, with available choices depending on the season and the day's supply. Meat dishes are also available for those looking for flavours from the land. Zourafa accepts telephone reservations. During the summer months and particularly at peak dining times, making a reservation can be useful for guests who want to secure a table without waiting.
Maintanos
Taverna Loukoulos
Phlou
